SUR Cafe Mediterranean Menu

Comes with french fries and 2 house sauces. All wraps include lettuce, tomatoes, french fries, and special sauces.

Comes with french fries and 2 house sauces. All wraps include lettuce, tomatoes, french fries, and special sauces.

Crispy chickpea fritters wrapped with tomatoes, pickles, arugula, red cabbage, onions, and tahini-yogurt sauce. (V)

Comes with french fries and 2 house sauces. All wraps include lettuce, tomatoes, french fries, and special sauces.

Comes with french fries and 2 house sauces. All wraps include lettuce, tomatoes, french fries, and special sauces.

Mixed greens, cucumber, cherry tomatoes, olives, avocado, onion, pomegranate juice, olive oil

Feta cheese, roasted peppers, mozzarella, olive oil, spicy peppers, dried herbs

Choose from fluffy, aromatic rice as a perfect side to complement your main dish. (V)

Red lentils, onion, carrots, Mediterranean spices

Crispy golden fries, perfectly seasoned and freshly cooked. (V, GF)

A bold espresso shot paired with sparkling water, offering a refreshing contrast to the rich coffee flavor.

A balanced blend of espresso and equal parts steamed milk, creating a rich and smooth coffee experience.

A rich espresso topped with velvety steamed milk and a frothy layer of foam, creating the perfect balance of smooth and bold.

Espresso combined with creamy steamed milk for a smooth, comforting drink.

Espresso, steamed milk, and chocolate syrup, topped with foam and dusted with chocolate shavings.

A smooth, bold espresso diluted with hot water for a rich, full-bodied coffee experience.

A vibrant blend of creamy steamed milk and rich, earthy matcha green tea, creating a smooth and energizing drink.

Creamy espresso blended with pistachio paste and steamed milk for a smooth, nutty twist on the classic latte.

A rich and aromatic Turkish coffee served with a refreshing touch of sparkling water—truly a unique Turkuaz experience.

Velvety, rich cocoa blended with steamed milk, creating a creamy, indulgent treat perfect for warming up.

Chilled espresso combined with creamy milk and ice, creating a smooth and refreshing coffee experience.

Bold espresso poured over ice and topped with cold water for a smooth, refreshing coffee experience.

Smooth, earthy matcha blended with cold milk and served over ice for a refreshing, energizing sip

Smooth espresso blended with creamy milk and pistachio paste, served over ice for a refreshing and nutty delight.

Slow-steeped for a smooth, bold flavor with low acidity and a naturally sweet finish.

Tomatoes, Cucumber, Sunny egg, Olives, Salam, Hellumi Cheese, Orange, Jam, Honey, Labneh, Nutella, White Cheese, kashkaval cheese, and Yumurtali Ekmek

Tomatoes, cucumber, sunny egg (granola), olives, salami, halloumi cheese, orange, jam, honey, labneh, Nutella, white cheese, kashkaval cheese, turkish style bread (yumurtali ekmek), menemen, three cheese, Anatolian cheese, simit, and pogaça

Tender slow-cooked beef (kavurma) served with fried eggs. A Turkish breakfast classic

Fluffy omelette filled with melted cheese, fresh spinach, and sautéed onions. Served with bread and a side of fresh greens. (VG)

Egg, cheddar cheese, mozzarella cheese, avocado, lettuce, tomato, cucumber. Includes avocado

Rich and velvety Turkish chocolate pudding

Creamy Turkish milk pudding, delicately sweetened with toppings

Homemade Choux pastry filled with cream, topped with chocolate sauce

Light and airy sponge cake soaked in a blend of milks, topped with caramel sauce. A rich yet refreshing dessert.

Classic Italian dessert made with layers of espresso-soaked ladyfingers and creamy mascarpone, dusted with cocoa powder.

A decadent Turkish dessert made with soft sponge cake, fresh banana, custard, and chocolate coating

A stretchy, chewy Turkish ice cream made with salep and goat’s milk, known for its rich texture and resistance to melting.

Rich burnt cheesecake served with warm chocolate

Rich walnut-filled baklava with crispy filo and syrup.

Baklava infused with light milk syrup for a softer texture, covered with chocolate powder

Shredded filo pastry baked to golden perfection, filled with pistachios, and soaked in a fragrant syrup. A crispy and indulgent dessert.

An irresistible assortment of handcrafted baklava—walnut, chocolate milky, Turkuaz roll, mussel, and rolled pistachio—made fresh daily by our Turkish chef from Gaziantep, the homeland of baklava. A perfect treat to share or enjoy solo.

Folded baklava shaped like a mussel, filled with pistachios and clotted cream"

Delicate, rolled baklava packed with finely crushed pistachios"

A rich and flaky Turkish pastry filled with creamy semolina and premium pistachios, lightly soaked in syrup for a perfect balance of sweetness and crunch.

Crispy triangle slice of baklava layered with pistachios & syrup for a sweet, nutty treat.

Crispy shredded phyllo dough with melted cheese, soaked in sugar syrup and topped with pistachios

Flaky layered pastry filled with clotted cream and pistachios, served warm

Classic Turkish tea, served in a generous cup for a rich, fragrant experience.

Calming herbal ensemble with hints of lemongrass and mint. (Ingredients: Organic chamomile flowers, organic lemongrass, organic lemon verbena, organic spearmint (

Aromatic, clean, and minty—refreshing and caffeine-free. (Ingredients: Pure Organic peppermint)

Fresh green tea traditionally scented with enchanting jasmine blossoms. (Ingredients: Organic green tea with jasmine)

Lemons blended with just the right amount of sweetness. Refreshing, tangy, and made in-house.

Zesty lemon and garden-fresh mint, blended to perfection. Cool, crisp, ultra refreshing and caffeine-free.

Bold and brisk, served chilled over ice. A classic, refreshing pick-me-up.

A traditional Turkish yogurt drink—creamy, lightly salted, and naturally probiotic. Cool, tangy, and refreshing.

Pure, vapor-distilled water

Traditional Turkish fermented turnip juice, bold, tangy, and refreshing.